"When I was a kid, I used to eat so many of these jiaozi that my folks would have to kinda cut me off (with very good reason). But I loved them too much! So I would sneak over to my NaiNai's side as she boiled more, and sheepishly hold out my bowl without making a sound. She would always pop 4 more into my bowl. I took so much comfort in those extra jiaozi. Those were the best ones."
This is the Lee family classic. These jiaozi (dumplings) are handmade with love in Portland, Maine.
Enjoy these jiaozi on their own, with a big spoonful of Little Brother hot sauce, and/or a dash of apple cider vinegar.
Pork and Napa Cabbage Jiaozi (DUMPLINGS)
Our frozen Chinese food and hot sauce are only available for pick up at Fork Food Lab, 72 Parris St, Portland ME. We are not able to ship at this time.
Our Secret Ingredients: Middle Intervale Farm Pork, Napa Cabbage, Scallion, Ginger, Sesame Oil, Soy Sauce, Salt, Sugar, White Pepper, Twin Marquis Dumpling Wrappers (Wheat Flour, Water, Corn Starch, Salt, Sodium Benzoate)
Contains: Wheat and Soy ingredients