La Jiao Jiang (chili crisp) is a versatile, mildly spicy super-condiment that packs addictive, umami flavor and rich, crunchy texture. The fried garlic + red onion bring savory depth and our blend of chilis + warming spice serves fruity + complex heat that won’t fatigue your palate. 
 
Try our vegan + glute free* Chili Crisp on: pizza + ramen noodles + eggs + ice cream + french fries + burgers + lobster + hot dogs + mac and cheese + roast chicken + steamed/stir fried vegetables + tacos + baked potatoes + hummus + sliced melon + PB & J + charcuterie + chips + pasta + soup + popcorn + grilled cheese + savory Chinese dishes + anything else you like to eat, savory or sweet.